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  • Hand holding Nomad Coffee F.PE.TIMB Peru coffee bag

Nomad Coffee

Nomad Coffee - F. PE. TIMB - Timbuyacu Peru - Filter - 250g

Nomad Coffee - F. PE. TIMB - Timbuyacu Peru - Filter - 250g

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Form

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Coffee Highlights:

  • Sweetness
  • Acidity
  • Body
  • Coffee bean icon on the orange background100% Arabica
  • Flame on the orange blob iconLight roast
  • Smiling face iconwalnut, yellow plum, and toffee
  • Plant icon on the orange blob backgroundRodríguez de Mendoza, Peru
  • Two hills with cloud icon1620m a.s.l.
  • Factory icon on the orange blob backgroundWashed
  • Calendar icon on the orange blob background

The story:
Timbuyacu means boiling water in Quechua, and this farm in Colasay has been passed down through the family. This lot comes from the El Pante plot, grown at 1620 MASL as Bourbon de Colasay with a regenerative approach built on organic matter and agroforestry. It is the first direct collaboration between Nomad Coffee and the farm. Washed, then dried slowly for up to 20 days.

The taste:
Walnut comes first, dry and nutty, then a slow pour of toffee coats the middle. Yellow plum cuts back through with a soft, juicy sweetness right when things get rich. Medium body, gentle acidity, and a clean nutty finish that hangs around between sips. Nothing fussy here.

The feeling:
A proper everyday filter. Brew it in a Clever Dripper for a sweet, forgiving cup, or on a V60 if you like it a bit cleaner. It also works in the AeroPress when you want something quick. Great for the first coffee of the day, for sharing at the breakfast table, and for anyone who likes sweet and nutty over loud and fruity.
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About the roastery

Nomad Coffee is a Barcelona-based specialty roastery that evolved from a London street cart into a global industry leader. Guided by the expertise of barista champion Jordi Mestre, they combine direct producer relationships with a deep commitment to sustainability as a certified B Corp.Their selection offers everything from world-class single origins to innovative specialty instant coffee, all crafted to celebrate the nomadic spirit and pure flavor of every bean.

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