• Specialty coffee beans – Gringo - Etiopien Guji, 250g – front of packaging
  • People sorting coffee beans with a woven basket on a dark surface
  • People sorting coffee beans under a green roof
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GRINGO Nordic Coffee Roasters

GRINGO - Etiopien Guji - Filter - 250g

GRINGO - Etiopien Guji - Filter - 250g

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Coffee Highlights:

  • Sweetness
  • Bitterness
  • Acidity
  • Coffee bean icon on the orange background100% Arabica
  • Flame on the orange blob iconLight roast
  • Smiling face icontropical fruits, berry fruits, and vanilla
  • Plant icon on the orange blob backgroundGuji, Ethiopia
  • Two hills with cloud icon1800 - 2130 m a.s.l.
  • Factory icon on the orange blob backgroundNatural
  • Specialty Coffee Association Rating IconSCA: 84+/100*
  • Calendar icon on the orange blob background

The story:
Deep in the lush, rolling forests of Guji, Ethiopia, we found this organic treasure. Sourced from small family farms around the Suke Quto Plantation at a dizzying 1800–2130m, these heirloom cherries were natural process dried under the sun to soak up every bit of that wild, orignal terroir.

The taste:
Expect a jammy character that hits you like a jar of sweet berries and dried fruit. This cup is a high sweetness bomb with a silky smooth vanilla finish. It’s flavorful and bold, with low bitterness and just enough low acidity to keep things bright and perfectly balanced.

The feeling:
We selected this filter roast for the fruit-lovers who want a lush, dessert-like daily ritual. It’s the ultimate slow-morning pour-over or a decadent fika companion. If you’re into organic coffees that taste like a liquid berry cobbler, this Guji is about to be your new best friend.

* SCA rating – coffee score given by the Specialty Coffee Association
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About the roastery

Gringo Nordic is a specialty coffee roastery from Gothenburg, Sweden, dedicated to quality, transparency, and sustainability. They source 100% traceable coffees from single farms and cooperatives, often working with small producers who value craftsmanship and care for the planet. Using a slow, small-batch roast and energy-efficient air-flow technology, Gringo brings out a perfect balance of sweetness, acidity, and body in every coffee.

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